Today we will be making 4 types of Air-Fried Chicken Wings.
TERIYAKI, CILANTRO AND LIME, GARLIC & PARMESAN, BUFFALO and HONEY BBQ. These simple yet delicious recipes will impress you, your family members, friends, and guests. Don't miss these wing recipes, it is sure to be a hit in your house. Join us for Episode-24 on the #YaEat#CookingChannel. At Ya'Eat we specialize in #Italian and #Seafood #Recipes but do so much more. #ItalianFood
AIR-FRIED CHICKEN WINGS PREP & COOK
12 Whole Wings
(rinse wings in saltwater, cut wing at joint, remove wing tip and save for stock)
Place wings about 12 wings in the Air-Fryer, do not overcrowd and set for 25 mins at 400 degrees. (Cook 5-10 mins longer for extra crispy)
After cooking about halfway, check the wings and give them a good shake, make sure they are spaced out and place them back in Air Fryer to finish.
Remove cooked wings and place in a bowl and use one or all of the wing recipes below
While Wings are cooking your can prep some Celery and Carrots, and or whatever you would like to serve with your wings
Serve with Blue Cheese or Ranch Dressing.
TERIYAKI, CILANTRO AND LIME INGREDIENTS
3 oz. Teriyaki Glaze
1/4 Fresh Lemon Juice
1 tbsp. Fresh Chopped Cilantro
Salt to taste
INSTRUCTIONS:
Add all ingredients in a bowl with Wings toss and serve.
GARLIC & PARMESAN WINGS INGREDIENTS
4 Cloves Garlic (Finely chopped).
1 tbsp. Pecorino Romano Cheese
2 oz. Extra Virgin Olive Oil
1 tbsp. Fresh Chopped Parsley
Salt and Pepper to taste
INSTRUCTIONS:
Brown Garlic in EVOO let cook, add Wings, Parsley and Pecorino Romano Cheese, Salt and Pepper. Toss and plate.
BUFFALO WINGS INGREDIENTS
4 oz. of your favorite Wing Sauce
1 oz. Salted Butter
1/2 teaspoon White Wine Vinegar
Salt to taste
INSTRUCTIONS:
Add all ingredients in a bowl with Wings toss and serve. You can adjust the spice level to your liking by adding hot sauce.
HONEY BBQ WINGS INGREDIENTS
3 oz. of your favorite BBQ Sauce
1 oz. Honey
1/2 teaspoon Smoked Paprika
Salt to taste
INSTRUCTIONS:
Add all ingredients in a bowl with Wings toss and serve. You can adjust the spice level to your liking by adding hot sauce.